Nutrition-related Conditions We Treat

The Clinical Nutrition Department at Valley Children’s provides dietary support and guidance in coordination with a patient’s care team for the following conditions:

• Overweight/obesity
• Hyperlipidemia
• Hypertriglyceridemia
• Fatty Liver Disease
• Failure to Thrive
• BMI <5th percentile
• Underweight
• Food Allergies (please specify in referral)
• Celiac Disease
• Formula and Nutrition Supplement Recommendations
• Fructose/Sucrose Intolerance